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INDIA. Travel Food Services has won four awards in the space of a week.

GVK Lounge by TFS at Chhatrapati Shivaji International Airport, Mumbai scooped two prizes. It was named ‘Asia’s Leading Airport Lounge 2018’ and ‘Asia’s Leading Domestic Airport Lounge 2018’ at the 25th Annual World Travel Awards. The event was held in Hong Kong on 3 September.

Double victory: Travel Food Services came top in two categories at the World Travel Awards.

At the IMAGES Retail Tech Awards 2018 on 5 September, Travel Food Services received the ‘Special Jury Award for Excellence in Technological Innovation’.

Finally, the travel food and retail company’s Dilli Streat concept at Indira Gandhi International Airport was awarded for its store design at the IMAGES Retail Awards 2018. The event took place at the India Retail Forum in Mumbai on 6 September.

The innovative Frshly concept emphasises fresh, hot and hygienic food.

“This has been a week of celebration for us, as our hard work and commitment towards transforming the travel experience in India is recognised and rewarded on Indian as well as international platforms,” said Travel Food Services COO and Business Head Gaurav Dewan.

“These awards are a result of our team’s hard work, outstanding performance and sheer determination to deliver the best. These recognitions at such esteemed platforms motivate us further to make travel journey of our customers a memorable one.”

International acclaim: The GVK Lounge by TFS at Chhatrapati Shivaji International Airport, Mumbai.

Travel Food Services was also recognised at the Airport Food and Beverage (FAB) Conference & Awards in Helsinki earlier this year.

Its Frshly concept at Chennai International Airport was named New Food & Beverage Concept of the Year. The Irish House at Indira Gandhi International Airport took first place in the Airport Bar of the Year (under US$3 million in sales) category.

Travel Food Services won the New Food & Beverage Concept of the Year award for Frshly at Chennai International Airport at this year’s FAB Awards. Gaurav Dewan and Darpan Mehta collected the trophy.

NOTE: The Moodie Davitt Report is the only international business intelligence service and industry media to cover all airport consumer services, revenue generating and otherwise.

We embrace all airport non-aeronautical revenues, including duty free and speciality retail, food & beverage, property, passenger lounges, car parking, hotels, hospital and other medical facilities, the Internet, advertising and related revenue streams.

Please send relevant material, including images, to Martin Moodie at for instant, quality global coverage.

NOTE (2): The Moodie Davitt Report also publishes The Foodie Report, the world’s only media focused on airport (and other travel-related) food & beverage. The Foodie Report e-Newsletter is published every two weeks and The Foodie Report e-Zine every month.

Please send all news of food & beverage outlet openings, together with images, menus, video etc to to ensure unrivalled global exposure. The company also organises the annual Airport Food & Beverage (FAB) Conference & Awards. This year’s FAB took place on 20-21 June in Helsinki.


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